Water Hardness Calculator
Determine your water hardness level from calcium and magnesium concentrations. Get results in mg/L, GPG, German degrees (°dH), French degrees (°fH), and English degrees (°eH) with detailed classification.
Concentration of calcium ions in mg/L or ppm
Concentration of magnesium ions in mg/L or ppm
What is water hardness and how is it measured?
Water hardness measures the concentration of dissolved calcium and magnesium ions, expressed in equivalent calcium carbonate (CaCO₃). Hard water contains high levels of these minerals, which can cause scale buildup in pipes, reduce soap lathering, and leave deposits on fixtures. Hardness is most commonly reported in mg/L or grains per gallon (gpg), where 1 gpg = 17.12 mg/L as CaCO₃.
What are the classification levels for water hardness?
Water hardness is classified as: Soft (0-60 mg/L or 0-3.5 gpg), Moderately Hard (61-120 mg/L or 3.5-7.0 gpg), Hard (121-180 mg/L or 7.0-10.5 gpg), and Very Hard (>180 mg/L or >10.5 gpg). Most municipal water supplies aim for soft to moderately hard water. Water above 180 mg/L typically requires a water softener for household use.
Why is hardness expressed as calcium carbonate equivalent?
Hardness is expressed as CaCO₃ equivalent because it provides a common basis for comparing different water samples regardless of the specific ions present. The conversion uses equivalent weights: Ca²⁺ has an equivalent weight of 20.04 (atomic mass 40.08 ÷ valence 2), while CaCO₃ has an equivalent weight of 50.04. Thus, 1 mg/L Ca²⁺ = 2.497 mg/L as CaCO₃.
Can water hardness be reduced at home?
Yes, the most common method is ion-exchange water softening, which replaces Ca²⁺ and Mg²⁺ ions with Na⁺ or K⁺ ions. Reverse osmosis systems also effectively reduce hardness. For temporary hardness (bicarbonate-based), boiling can precipitate calcium carbonate. For permanent hardness (sulfate/chloride-based), chemical treatment or ion exchange is needed. Magnetic descalers are not scientifically proven to be effective.